Brand: diligence models: QF - 28 a

Capacity range: 31 (l) - 40 l (including) the article number: qf - 28 a

Control mode: mechanical design: horizontal

Temperature control mode: the up and down tube uniform temperature control power: 2100 w

Capacity: 40 l product categories: conventional oven

Product name: QF - 28 type a horizontal gas electricity rotation roast fowl box voltage: 220 v

Lighting power: 300 w motor power: 30 w

Auxiliary heating tube: 2000 w baking temperature: 200 ℃ to 280 ℃

Number of chicken: about 12 / only time dimension: 130 cm by 800 cm by 140 cm

Net weight: 130 kg roast basket size: 780 x160x70mm

The machine has small size, high efficiency, simple structure, low noise, easy operation, stable performance, the advantages of cleaning and hygiene is suitable for small and medium-sized food factory, restaurant and cafeteria and other places to use.

Can be applied to the chicken, duck, goose, rabbit and baked fish and other food.

Product details

1. Mainly by the furnace body, heating system, temperature control system, and the transmission system

2. The temperature in the furnace can, according to the requirement by the temperature control system to realize automatic constant temperature control.

3. The bottom has a discharge of oil hole, can be in the process of baked product oil recovery to the oil pan.

4. When I opened the furnace is composed of inside and outside the box, heat preservation material by filling in between inside and outside the body for heat insulation. In order to improve the far infrared reflectivity, thereby improving the furnace heating efficiency.

5. Before and after the oven door adopt large special high temperature resistant glass, can withstand the 300 ℃ is not broken, bore a double set of iodine tungsten lamp, auxiliary heating can be done in the process of cooking, can also watch the baked product quality at any time.

6. Before and after the oven door USES large area special high temperature resistant glass, can withstand the 300 ℃ not burst, bore a double set of iodine tungsten lamp, auxiliary heating can be done in the process of cooking, can also watch the baked product quality at any time.

7. The machine is equipped with automatic, manual switch knob. Normal production of the use of automatic transmission, such as found electrical failure and damage of temperature controller, can be converted to a temporary manual, in order to ensure product quality, on time and the technician to repair by a professional electrician.

Note:

1, before using gas furnace Fried chicken, must be equipped with smoke tube, and will be equipped with smoke tube to outdoor. 2, the Fried chicken furnace tank must be used randomly with domestic pressure reducing valve, and the tapping shall not leak of gas. Around 3, Fried chicken furnace tank is allowed to contact the source of roast, no more storage of dangerous goods, so as to avoid explosion. 4, in the process of Fried chicken furnace operation, operators are not allowed to be away from the gas furnace Fried chicken, if discover in furnace burning out, should be immediately shut off the ignition, close the air supply valve, find out the reason, blows completely in furnace gas odor, ignition again. 5, Fried chicken furnace used must meet the safety protective earthing line. 6, Fried chicken in the use of fuel gas furnace room, must be ventilated condition is very good. 7, it is strictly prohibited and illegal use of leak.

Common fault emergency treatment:

First check whether the gas supply is normal. Second, to see whether it is a dead battery, if it is, as long as the battery in the normal, however, when the battery changes, to see the direction, if wrong, still no response. , if not yet, whether gas channel blockage, clear (clean) it is ok. In addition, also check the air supply valve (near the gas meter, and some have a blowout preventer, encounter things will automatically shut down, so long as the open). If these methods can't solve, you will please professional maintenance staff to look at, they certainly can handle.